HANDI CHICKEN

Tender, succulent chicken pieces slow-cooked in a traditional metal handi with onions, tomatoes, ginger, garlic and aromatic Indian spices. The rich, thick gravy is infused with deep roasted flavours, perfectly coating every piece of chicken while keeping it juicy and flavourful. Garnished with fresh coriander and ginger strips, this hearty and comforting dish pairs beautifully with steamed rice, naan, roti or paratha.